Happy Friday and Happy Easter!

If you have off from work today for Good Friday – I don't like you. That said, it's still Friday, it's still cold, and there is a pastel-colored holiday upon us. In the words of Meatloaf: 2 out of 3 ain't bad. I will be cooking basically this entire weekend with my mom in preparation for Greek Easter (falls on the same day as American Easter this year), so I'm not going out, but for those of you who don't feel like cooking, click here for Opentable's list of Easter brunch and dinner specials. And for those of you who don't celebrate Easter…no one said you can't enjoy the food.  

One Comment

  1. Yes,I think so,too.

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