SkinnyPig Travels: Denver, Colorado

Guys I did it. I made it to Denver!

After spending half of December last year researching and writing about it for Thrillist (seriously), I finally got to visit in person.

Denver is one of those towns where I felt pretty relaxed all the time. That’s just the vibe I got. I guess when you’re from New York and have never lived anywhere else, that’s not really hard to find. Few things have that “wake up & panic attack” vibe quite like NYC. Good times. And deep breaths.

Actually. Speaking of deep breaths. I know people tell you to “be cautious of the elevation” and “drink a lot of water” and blah blah blah. BUT SERIOUSLY. Holy shit. This is my second time in Colorado (first time was the Aspen Food & Wine Classic in 2016) and you’d think I’d learn my lesson. NOPE. One drink here is like 2.5 in NYC. It’s crazy. And walking up a short flight of stairs makes you feel like you just ran a Spartan race.

So yea, that’s my cautionary tale about the elevation. Listen to people about that shit. It’s VERY real.

Anyway, let me rave about our hotel for a minute. The Maven Hotel in “The Dairy Block” in Downtown Denver was amazing. I could not have been happier with this partnership. And full disclosure, yes, they gave me a discounted rate and a few comps in exchange for the coverage, but I don’t promote places I don’t actually like, so TRUST this is an honest review. If I didn’t love it, I wouldn’t write 3-4 paragraphs about it.

As I was saying, I LOVED this hotel. It was in a great location – basically 2 blocks from the Union Station train (which we took right from the airport, about 40 mins), and next to the Denver Milk Market, a big food hall with something for everyone: pizza, pasta, burgers and sandwiches, seafood, fried chicken, gelato, a bakery, and a full bar as well as craft beer bar. They also give you “tokens” upon check in that can be used for a free wine, beer, or margarita inside the hotel from 5-7 pm.

Yea, you’ll like it here.

The Maven Hotel, Denver

I know this is purely aesthetic, but you know how some hotels just look super inviting and have a great color scheme mixed with modern design and functionality? That’s what The Maven has. It’s stunning. The lobby, the bar (Poka Lola Social Club), and even the rooms. They have little swings in them! Don’t get any ideas…but seriously, how cute is this place?!

The Maven Hotel, Denver (lobby)

Did I mention the MASSIVE bathroom with two sinks?? And huge steam shower? And they give you makeup remover wipes! I happened to forget those and I NEVER forget those because I take #skincare pretty seriously, so I was beyond excited to see that. Just a random little thing that made a big difference for me. Highly recommend this hotel. Super friendly staff and beyond easy to get to from the airport!

The Maven Hotel, Denver (room)

Before we dive into the food, guess what I got to cross off the ol’ bucket list? Visiting Red Rocks Amphitheater and standing on the stage! I remember when I was writing about it for Thrillist, I found that in my research. You can go during the offseason and stand on the very stage where many legendary artists have performed (The Beatles, Jimi Hendrix, U2, to name a few). Or in my case, you can do pirouettes and cartwheels. Click play below…

Pirouettes at Red Rocks Amphitheater

Now for the Skinny Pig stuff. Let’s get into the restaurant and bar list! Denver is a beer lover’s paradise, so make sure to check out some breweries if you can, since that was the one thing I didn’t do!

See below for all the places we went, in no particular order.

Denver, CO - Restaurants/Bars

  1. Denver Milk Market – this food hall was attached to our hotel (The Maven), and it was awesome. As stated above, there’s a little something for everyone. Brought to you by Chef Frank Bonanno, the pizza was probably my favorite, and there’s also a full bar and craft beer bar, should you fancy yourself a drink. 
  2. Urban Farmer – if you’re like me and you love a good steak, this should definitely be on your list of places to try in Denver. We did the “New York Steak Tasting” which consisted of four different cuts, and they were all perfectly seared with that char on the outside, nice medium rare on the inside. Loved the wedge salad the most out of all the appetizers, it had this chunky bacon jam/spread underneath that just added a smoky, salty kick to every bite. I have never been so excited about a salad in my life. 
  3. Kachina – this Mexican restaurant inside the Maven lost points for one thing: the guacamole. It didn’t taste fresh; it kind of had that pre-packaged feel and we thought that was a little odd for a Mexican place. Just being honest with you guys. However, outside of that, the chicken torta was delicious, the queso fundido was perfect, and the michelada was on point. 
  4. Tavernetta – really great Italian restaurant not far from our hotel, the service here was top notch. It’s that kind of service that makes you feel important. The food was no slouch either. The burrata was creamy and delicate, with a drizzle of balsamic and chives. My favorite pasta might have been the one I didn’t order (don’t you hate it when that happens?), it was a lobster tagliatelle with celery, preserved tomato and chiles.
  5. Safta – this one hit me right in the feels, because that’s what I called my grandma when she was alive. I had to come here. Brought to you by none other than Alon Shaya, Safta was like taking a trip back in time to my own Safta’s kitchen, with a few upgrades. For example, Duck Matzo Ball Soup? Rich, flavorful broth with shredded bits of duck and the fluffiest matzo balls I’ve had in a while. The harissa roasted chicken was a close second favorite, perfectly juicy and just enough heat from that harissa rub. Highly recommend!!
  6. Bar Dough – I was craving a good brunch, and let me tell you, this is where to find it in Denver. From Top Chef alum Carrie Baird, Bar Dough has a fun vibe, with a TDF menu (to die for). The brunch pizza with sausage, egg, and cheese was absolutely perfect. I could eat that every day. Though I think the best part was the “Beat Bobby Flay-vos Rancheros”, because this was the dish that actually beat Bobby Flay on the show. And if you’re not familiar, hardly anyone ever beats him. I stopped watching it because it’s kind of annoying. But I digress. You MUST try that dish and thank me later.
  7. Seven Grand – if you’re looking for a watering hole, check out this spot. Well, it’s a whiskey-focused watering hole, which is my favorite kind. It’s got that dark, sexy vibe going on, with a few pool tables to boot. The bartenders know their shit and can help you out with picking a cocktail. In my opinion, can’t go wrong with a classic old fashioned.
  8. Boiler Room – another great little hidden gem for a drink, recommended by a local! It’s like a speakeasy with that “mysterious library” vibe that I love. You know what I’m talking about – big, stately chairs, lots of books, and candlelight. Very cozy. It also operates as a workspace.

And there you have it, folks. I also took a day trip to Castle Rock, which was a really cute little town! We walked around for a bit and stopped into a store called The Emporium that was decked out for Christmas. I could have spent hours in there, honestly. Unfortunately I don’t have anything to report back on food-wise since we didn’t eat there, but there were plenty of places to go! Including the old standby’s (chains) that you know and love. Taco Bell, anyone? 🙂

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