Stay hungry, be smart
Well, ramp season has arrived! What are ramps? You might ask. Well, they are most commonly referred to as wild leeks. They’re oniony, a little garlicky, and a lot delicious. You can basically use them in any situation where you would use a green onion, and much like those, you […]
Avocado in pasta? YESSSSS. Ok, taste is definitely subjective, but I happen to really like it. I add in little bits of cold avocado on top of the hot pasta and it sort of melts right in, adding a creamy texture without the use of butter or cream. It’s healthier […]
