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Tostitos Cheesy Chicken Taco Dip

Print Recipe

Equipment

  • Baking dish

Ingredients
  

  • 4 cups Cooked, shredded chicken breasts
  • 1/2 tsp Garlic powder
  • 1/2 tsp Onion powder
  • 1/4 tsp Cumin
  • 1 tsp Kosher salt
  • 1 cup Tostitos Medium Salsa
  • 1 pkg Cream cheese, softened 8 oz.
  • 1 1/2 cups Monterey Jack cheese freshly grated
  • 3/4 cup Cheddar cheese freshly grated

Instructions
 

  • Preheat oven to 325 degrees.
  • Place shredded chicken in a medium-large oven-safe dish. Something deep enough to dip, mine is about 2-3 inches deep. Sprinkle all seasonings over the top of the chicken and toss to coat.
  • Pour the cup of salsa on top of the chicken, then drop the cream cheese (in cubes/dollops) all over the top. Add the Monterey jack cheese on top and DON'T MIX YET. Cover and bake for 15 minutes.
  • Remove from oven and carefully mix everything together. Add the cheddar cheese on top and broil (uncovered) for 5-6 minutes until desired bubbly brown cheese is achieved!
  • Grab some Tostitos and get dunking!