Stay hungry, be smart
A ton of people have been reaching out to me on Instagram recently asking for these suggestions! Certainly appropriate for the holidays since they are big on tourism (let’s not forget the giant tree in the middle of Rock Center), and they’re both “centers”, which is fun. Not going to […]
I make this pasta all the time. To the point where people ask if I make anything else to share on my Instagram stories. In my defense, it’s just so damn easy. It’s essentially the Garlic/Olive Oil pasta from the movie Chef, which I’ve posted already a while ago, but […]
Many people ask me how I started this blog and why, and I don’t think I’ve ever actually discussed it. If I did, I sure as shit don’t remember, so might as well talk about it now while it’s top of mind. Lest I forget again in a few minutes. […]
If you read my post on Paros, you’ll know that this was my first time in Naxos. I feel weird calling these posts a “travel guide” when I’ve only visited once, ya know? Feels like not nearly enough visits to call myself an expert. So instead, I’m saying “here’s what […]
It’s taken me a minute to actually get to this post, so for anyone reading this, thank you for your patience! Greece is one of my favorite places to visit, but this was my first time in Paros (and Naxos), so this isn’t so much my “recommendations” as much as […]
For those of you who are new here, hi. Hello. I love pizza. I have it tattooed on my arm, to give you some more context. Pizza is the food that I can eat pretty much any time of day, and I never ever get sick of it. I can […]
For me, few things are more enjoyable to eat than a simple chicken cutlet sandwich. Perfectly fried with those crisp, salty edges, topped off with lettuce, tomato, thinly sliced red onion, and in this case, lemon-basil mayo. How can you not love that? I’m fine with regular mayo honestly, but […]
Before I dive in, let me preface this by saying that you don’t have to use frozen meatballs for this, and you sure as shit don’t have to use meatless meatballs. I just have to watch my meat intake for health purposes, so here we are. THAT SAID. I’m not […]
Who doesn’t love pizza? And who doesn’t love wontons? These are the questions I asked myself before making these little guys. I was inspired by my love of Totinos Pizza Rolls, and wanted to try reinventing them with some different flavors. Enter: pizza with spicy honey. I mixed ricotta cheese […]
During these last few months from hell, I’ve had little bursts of energy where I felt really good about myself. Believe me, no one is more shocked by that statement than me. I was so shocked that I actually started taking note of those times so I can analyze them […]
